Opt for whole wheat flour or almond flour instead of refined white flour to increase fiber and nutrients.
Replace sugar with alternatives like stevia, honey, or mashed bananas for sweetness without the empty calories.
Substitute butter or oil with Greek yogurt to reduce fat content while adding protein and moisture.
Incorporate seasonal fruits like berries, peaches, or citrus zest to enhance flavor and add vitamins and antioxidants.
Enjoy smaller slices to control calorie intake while still indulging in a satisfying treat.
If using oil, choose heart-healthy options like olive oil and use sparingly.
Use spices such as cinnamon, nutmeg, or vanilla extract to add flavor without extra calories.